Description
Calling all the true coffee drinkers! This is a vibrant and nutty coffee that is sweet and well rounded, with notes of orange spice, cocoa, and creme brulee. Brazil cultivates approximately 80% of the world’s coffee and we are bringing it right to your door.
REGION: Cerrado, Santos, South of Minas
ROAST LEVEL: Medium/Light
PROCESSING: Natural
ALTITUDE: 4500 ft
ROAST LEVEL: Medium/Light
PROCESSING: Natural
ALTITUDE: 4500 ft
MOISTURE: 11.3%
RECOMMENDED: Straight or with milk
SUGGESTED BREW METHODS: Espresso, Stove top, Pour Over, Drip, French Press, Percolator
RECOMMENDED: Straight or with milk
SUGGESTED BREW METHODS: Espresso, Stove top, Pour Over, Drip, French Press, Percolator
