Single Origin – Peru
From: $19.99
| Peru Sol y Cafe |
| Region: Cajamarca, Northern Highlands, Andes (1,200 – 1,400 masl) Process: Fully Washed Roast Level: Light Flavor Notes: Bright citrus, Cashew, Honey-Floral finish Cupping score: 84 |
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Single Origin – Brazil
From: $19.99 PurchaseREGION: Cerrado, Santos, South of Minas
TASTING NOTES: Orange Spice, Cocoa & Creme Brulee
ROAST LEVEL: Med/light
PROCESSING: Natural
ALTITUDE: 4500 ft
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Single Origin – Ethiopia
From: $22.99 PurchaseEthiopia Yirgacheffe Region: Agaro, Northwest Yirga Chefe (1,900–2,200 masl) Process: Washed, Raised bed Drying
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Cupping score: 86 -
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